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2023.07.27
The co-authored research article of Professor Tomoyasu Yamaguchi, Faculty of Commerce, titled “Does mandatory quarterly reporting induce managerial myopic behavior? Evidence from Japan” has been published online on Finance Research Letters, one of the leading journals in financial area
Hinako Tsuda, Second Year Master’s Student of Civil, Human and Environmental Science and Engineering Course, Graduate School of Science and Engineering and her Professor Taichi Tebakari`s research article titled “A macroscopic analysis of the demographic impacts of flood inundation in Thailand (2005–2019)” is posted on Progress in Earth and Planetary Science
2023.07.25
The Chuo University Commencement Ceremony Fall 2023
Professor Yutori IIZUKA of Chinese Studies Course, Graduate School of Letters, interviewed by Chinese Medias, People’s Daily Online and RecordChina
2023.07.14
Classes in worsening weather conditions (typhoons, heavy snow, etc.)
Awarding Ceremony for Chuo Business School’s international accreditation has been held at AMBA “Global Conference”
2023.07.04
A Thesis co-authored by Professor Fukushima and Associate Professor Yamada was published in The British Accounting Review, one of the leading Journals in the field of accounting.
2023.07.03
Akihiro Oba, Institute Assistant Professor, Research and Development Initiative, received the Education 2.0-Visionaries Award, an international award.
Professor Miwa Ota of Department of English Studies won second prize in the poetry competition in UK
2023.06.28
Chuo University Board of Directors Reappoint Masahiko Omura as Chief Executive Director, Chair of the Board
2023.06.26
Chuo University’s Fundamental Attitude toward Generative Artificial Intelligence
2023.06.23
JAPANDAY Festival at G-Square: Calligraphy and Traditional Japanese musical instruments --- Experience the Japanese culture!
2023.06.06
Tea tastes sweet in a thick-lipped heavy glasses, tea tastes bitter in a thin-lipped light glasses 〜The tactile thickness of the lip and weight of a glass can modulate sensory perception of tea beverage〜
2023.06.01
Research paper of Prof. Jawoo Park’s team published in Food Quality and Preference
Chuo Tama Campus Welcomes High School Students and Teachers from 6 countries in Asia and Latin America (Sakura Science Exchange Program 2023)
2023.05.30
Chuo Swimming Club Performs Brilliantly in the 99th Japan Championship Swimming Competition - 5 of Chuo Students and Alumni booked tickets to the International competitions
2023.05.29
2023 CLS Summer Program Introduction to Japanese Law
2023.05.24
Students of the Chuo Faculty of Science and Engineering Interacted ETSU Students During Their Stay in Tokyo
2023.05.18
International Residence Chuo Welcomes New Residents through Sport Tournament
Visualizing Brain Functions that Evaluates “Experiential Consumption” Value Scientific Interpretation on Recognition Mechanism of the “IKEA effect“ that Improves Commercial Value through DIY Experiment
2023.05.10
A Research Paper by Theoretical Chemistry Group at Chuo University Adorned Cover of ACS Omega
2023.05.02
GLOMAC to host AC2022 Spring, Joint Reporting Session on Internship Program
2023.04.28
A research paper by the Department of Applied Chemistry, Faculty of Science and Engineering was selected as the most downloaded article adorning the Cover of the Journal of Physical Chemistry B: Machine Learning-Boosted Design of Ionic Liquids for CO2 Absorption and Experimental Verification
2023.04.24
【Important】Guidelines for Chuo University Students Regarding the Spread of Coronavirus(Update 17 / April 24)
2023.04.05
A research paper coauthored by Prof. Jawoo Park has been published in Journal of Business Research
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